This morning, I woke up to my son Jake asking if I could make him the most delicious breakfast ever. I smiled and said, “Of course!” I went to the kitchen and started gathering the ingredients for my special French Toast recipe.

My son loves this recipe because it’s easy to make and it always tastes amazing. Plus, it’s a great way to use up any stale bread in the pantry. Here’s what you need:

Ingredients:
– 4 eggs
– 1/2 cup of milk
– 1 teaspoon of cinnamon
– 1 teaspoon of vanilla extract
– 8 slices of stale bread
– Butter for cooking

Instructions:
1. In a shallow bowl, whisk together the eggs, milk, cinnamon, and vanilla extract.
2. Heat a large skillet over medium heat and add some butter.
3. Dip each slice of bread into the egg mixture, making sure both sides are completely coated.
4. Place the bread onto the skillet and cook for 3-4 minutes on each side or until golden brown.
5. Serve with your favorite toppings and enjoy!

My son Jake loves this French Toast recipe and I’m so happy that he asked me to make it this morning. It’s a great way to start the day with a delicious breakfast and some quality time with family. I hope you enjoy it too!